Me, Tiegan and Callum made fairy cakes today. We also made some fruit cakes. Here is a recipe for them:

• 200g Butter or margarine
• 200g Caster Sugar
• 4 eggs
• 300g Self Raising Flour

1. preheat oven to 180c, 350f or Gas Mark 4. Cream the butter and sugar together until pale and fluffy. Gradually beat in the eggs, and sift the flour over the mixture. Fold in.

2. Spoon the mixture into paper cases, and cook until golden brown.

3. wait to cool and then eat. if you want fruit cakes then add the desired amount of raisins to the raw mixture.

Thanks for reading!

Chelsea xxx